Food and Recipes
Baked Lemon Cheesecake
This Cheesecake has never failed to please. Using Italian ingredients and fresh lemons for a fresh and tangy flavour, this dessert will hit the spot time and time again. Lemony, Light, Luxurious... Read more
Food and Recipes
Moist and moorish: Marmalade cake
If it is good enough for Paddington Bear, then it is good and tasty enough for us all... marmalade. Instead of sandwiches we decided to use the marmalade and make cake. Thank you once again to Marlys Alfiler-Schuermann for the recipe. Read more
Art and Artists
Le Rouge Plaisir
Dessert created by Chef Patissier, Patrick Mesiano, with Lanvin’s Artistic Director, Alber Elbaz, for Valentine’s Day at Joel Robuchon Restaurant, MC.
Food and Recipes
Chocolate Panettone Pud!
Food and Recipes
Chocolate Pastilla With..
Food and Recipes
Tiramisu
It's the naughty but nice dessert, that is easy to do and irresistable to eat.