Welcome to the world
of The Riviera Woman

Hello. My name is Anna Fill and I welcome you to my website. If you’re a woman living or working on the Riviera or if you are just visiting, this is the place for you. My site is full of inspirational people and interesting articles, so keep coming back and let us help you live your Riviera life to the full!

PS Men: don’t feel left out; you are very welcome here too!

Read all my newsletters here...

twitter Follow us on Twitter

Follow us on Facebook


Food and Recipes

Man Food - Tortilla de Patatas

This Spanish dish called tortilla de patatas is a good and satisfying meal for a hungry man. It is easy to make and requires very few simple ingredients, such as potatoes and eggs. But it doesn't get more manly than that!


3 medium size potatoes
1 medium size onion
3 eggs (medium sized)
Extra Virgin olive oil

Estimated time: 5 minutes preparation & 25 minutes cooking


1. Peel the potatoes and onion. Cut them in half and then into quarters. Chop finely trying to be consistent in thickness.

2. Heat a generous amount of olive oil in a pan. The amount should be enough to half cover the potatoes and the onion. Fry for about 5 minutes on a high heat. Add salt and cover the pan and reducing the heat to medium. Keep stirring the mix every once in a while. When the potatoes are almost cooked, turn the high up to heat again for another 3 or 4 minutes until golden brown in colour. Drain the potatoes and leave to one side.

3. Beat the eggs in a bowl and add a little salt. Then add the potatoe mix to the eggs and mix well. Heat a little oil in a frying pan to prevent the totilla from sticking. Once the oil is hot, add the mixture. Return to a medium heat and keep moving the pan. After approximately 5 minutes turn the tortilla onto a plate and return to the frying pan to cook the other side. Cook for a further 3 or 4 minutes. Turn onto a dish and serve.

Saturday, 1 April 2017    Section: Food and Recipes
Share this article on Facebook